Cold-pressed from premium Picual olives, our extra-virgin olive oil is estate-bottled in Spain and boasts a low acid content of 0.15% FFA. Prized for their fruity aroma and tangy flavor, Picual olives are often called the "queen" of olives. Ours come from ancient groves arrayed on the sun-drenched hills of Andalusia, where heirloom trees are tended with care and fertilized with organic compost.
