Redtresca™ Salmon Bellies

• Skinless-boneless
• Succulent Alaskan sockeye belly meat
• Certified Kosher (OU)
• Sustainably harvested
• One of Randy's Picks
• Product of USA (Alaska)

Discover the "caviar” of canned salmon ... a rich, rapturous Vital Choice innovation!

This unique offering is inspired by traditional Italian-style canned ventresca tuna ... succulent meat cut from the extra fatty, omega-3-rich belly.

Echoing that model, Redtresca™ is astonishingly great canned salmon, distinguished by the outrageously tender, silky lusciousness of super-fatty sockeye belly meat.

Sockeye salmon nutrition

In addition to ample protein, Alaskan sockeye salmon offers abundant omega-3s, as well as unrivaled levels of vitamin D and astaxanthin (as-tuh-zan-thin) ... a beneficial orange pigment of the carotenoid family.

On average, sockeye salmon provides these amounts of nutrients per 3 oz serving (click the Nutrition tab on this page to see this product's omega-3 levels per serving size):

• Omega-3s – About 997mg of omega-3 EPA+DHA, or 2 to 4 times more than the minimum daily EPA+DHA intake recommended by most world health authorities (250-500mg)).
• Vitamin D3 – About 585 IU in the optimal D3 form, which is more than most other fish, and more than any fortified food, approaching the child-to-adult US RDA of 600 IU.
• Astaxanthin – About 3.39 mg. This red-orange pigment is a carotenoid-class nutrient with unique health benefits.

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Learn this food's omega 3/6 balance, and why it matters.

Average Ratings: 5

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Ingredients: Wild Alaska Sockeye salmon bellies, sea salt.

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Click to our Recipes Library for some easy recipe ideas.
Like Tuna, our Wild Red Sockeye Salmon tastes great in sandwiches or salads, plain or with a bit of seasoning mix.
We like to sprinkle on a bit of our Lemon-Pepper Mix or Organic Salmon Marinade mix.

Storage
Keep canned fish in a cool place. Consume by the date stamped on each can.

Serving Tips
Click to our Recipes Library for some easy recipe ideas.
Like Tuna, our Wild Sockeye Salmon tastes great in sandwiches or salads,plain or with a bit of seasoning mix.

We like to sprinkle on a bit of our Lemon-Pepper Mix or Organic Salmon Marinade mix.

Non-perishable goods ship via Ground service Monday - Friday (except holidays) and normally arrive in 3-7 days, depending upon destination.

Non-perishable shipments to Washington State, Oregon, Idaho, and
Northern California may arrive faster, in 1 or 2 days.

Standard Shipping Fees

• Up to $49.99 = $4.95 shipping
• $50 - $98.99 = $9.95 shipping
• $99 and over = FREE shipping

Free standard shipping applies to orders of $99 or more per U.S.
address, including non-perishables sent to Alaska and Hawaii.

Overnight shipping and other premium services cost more; for
more information on this and all shipping topics, see our Shipping page.