Wild Salmon Sampler

Name: Wild Salmon Sampler
Brand: Vital Choice
SKU: FSA001
Price: 89.0 USD
Availability: InStock
Rating: 5.0 (130 reviews)

3-fish combo | Product #FSA001

Read 130 reviews Write a Review

Discover the distinct flavors of wild Sockeye, Silver, and King salmon, and our savory Organic Salmon Seasoning! Each 6-oz. portion is individually vacuum-packed for convenience.

Number of Items 1 - $89.00

Details
Reviews
Nutrition & Ingredients
Recipes
Serving/Care
Shipping

Our Vital Choice Salmon:

Sustainably harvested, fisheries certified by MSC
Certified Kosher Salmon (EarthK)

Each sampler includes:

Two King salmon skin-on 6-oz. portions
Two Silver salmon skin-on 6-oz. portions
Two Sockeye salmon skinless-boneless 6-oz. portions
Signature Organic Salmon Seasoning - 1-oz sample (KSA Kosher)

Average Ratings: 5

"tummy salmon" carol meador on 07/22/2021 08:03 Review: as usual great fish

"Outstanding!" Doris Westberg on 07/17/2021 15:05 Review: You can't go wrong with the Salmon Sampler! With a sprinkle of the salmon seasoning from the enclosed Vital Choice box, some olive oil, you've got an excellent, quick, delicious meal. I've finally "conquered" my dream salmon of crisp on the outside and moist on the inside...all by following Vital Choice easy-to-follow cooking instructions. It took me two Vital Choice boxes of salmon to get to my cooked salmon"dream", finally got there and it was worth every penny! For old timers like me, digesting this salmon is never a problem; it goes down so nice and smoothly; it's so light, so fresh and tasty! Why, it's simply outstanding!

"First order since the pandemic" Cynthia on 07/16/2021 13:14 Review: I have ordered before but Due to the pandemic causing delays in deliveries in all forms of business and the record heat waves everywhere, I admit I was reluctant to attempt to have perishables delivered. But I finally did and vital choice did not disappoint. The package arrived still fully frozen. And after cooking several I can confirm still delicious. I like getting variety packages because I like to see the subtle differences. I like the sizes of the fish. They are easy to store, defrost and cook. And VC provided help on cards in the box and on their website on how to cook the fish. It makes it so much easier to cook a healthy meal.

Read more reviews >

Ingredients:

King salmon skin-on 6-oz. portions
Silver salmon skin-on 6-oz. portions
Sockeye salmon skinless-boneless 6-oz. portions
Signature Organic Salmon Seasoning (organic fennel seed, organic dill weed, organic black pepper, organic lemon peel, organic garlic, organic parsley, organic onion, sea salt, organic red pepper, citric acid).

Nutrition Facts

See Individual Products

Amount Per Serving

Calories Calories from Fat

% Daily Value*

Total Fat

Saturated Fat

Trans Fat

Cholesterol

Sodium

Total Carbohydrate

Dietary Fiber

Sugars

Protein

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Alaska Salmon with Gnocchi and Roasted Red Pepper Citrus-Accented Wild Alaska Salmon with Haricot Vertes Coriander Salmon with Coconut-Tomato Salsa Grilled/Broiled Salmon with Mustard Sauce and Tomato Concassé Salmon and Spinach Pasta Marinara Salmon Chinoise with Spicy Cucumber Salad Sockeye Salmon Salad Sandwiches Spiced Alaska Salmon with Cilantro and Fruit Salsa Tuscan Salmon Pasta with Beans Wild Salmon with Curry Spices

Storage

Keep frozen at or below 0° F (-18° C). Vacuum-sealed fish held under these conditions should retain its quality for at least six to 12 months. Shellfish and lean white fish (halibut, cod) generally have a longer freezer life than fatty fish (salmon, tuna, sablefish).

NOTE: Seafood stored in frost-free freezers should be used within 3 months.

Thawing

Thaw under refrigeration below 38° F (3° C). Use within 12 hours for best results. To quick-thaw, place unopened frozen package in cool water for 30 minutes or until fish is flexible.

Cooking Tips

Rinse salmon quickly in cold, clean water and pat dry. Add our Salmon Seasoning, or the seasonings of your choice, to a little olive oil to marinate. Or simply mist salmon lightly with olive oil and dust with seasonings before cooking. Cook in a medium-hot lightly oiled pan, under a broiler, or on the grill for 7-8 minutes, until only the center remains translucent. Remove fish from heat and let it “self-cook” another two to three minutes before serving. Above all, beware of overcooking your salmon!

NOTE: It is perfectly safe and healthful to serve Vital Choice salmon raw or partly cooked because our wild-caught, flash-freezing process has rendered it 100% sushi-safe.Enliven your salmon entree with an antioxidant-rich seasoning like Vital Choice Organic Salmon Marinade Mix, or other herb-spice blends.

Frozen foods are packed with dry ice
and ship Monday through Wednesday (except holidays).

Frozen foods ship via 2nd Day Air service or 1-3 Day Express Ground service, depending on shipping date and destination.

Free shipping
on orders over $99

Standard Shipping Fees

Up to $49.99 = $6.95 shipping
$50 - $98.99 = $12.95 shipping
$99 and over = FREE shipping

Overnight shipping and other premium services cost extra; for more information, see our Shipping page. (Live shellfish ship overnight at no extra cost.)

We cannot ship perishable goods to PO boxes.
Free standard shipping applies to all orders of $99 or more sent to any U.S. street address.
Perishable shipments to Alaska and Hawaii are subject to surcharges; please see our Shipping page.

When will my frozen foods arrive?

Orders placed Saturday, Sunday, Monday, or before 10 AM Tuesday will ship on Tuesday* to arrive 1-3 days later.
Orders placed between 10 AM Tuesday and 10 AM Wednesday will ship on Wednesday* to arrive 1-2 days later.
Orders placed after 10 AM on Wednesday through 12:00 midnight Friday will ship on Monday* to arrive 1-3 days later.

*Except when a holiday falls on the designated shipping day.

For more information, see our Shipping page.

Wild Salmon Sampler

Try one of these delicious recipes