Wild Ivory King Salmon Bulk Bits & Pieces

Thrifty, versatile, and delicious, our ivory king salmon "bits & pieces" are perfect for tacos, chowders, kabobs, and fish cakes. From the same fish as our premium-cut portions, these come to you vacuum-packaged in eight-ounce blocks. Known also as Chinook, king salmon is the largest of the five Pacific salmon species and celebrated for its high oil content. While most kings have meat that is a pinkish red, about one in twenty process their dietary pigment differently, resulting in white meat. While nutritionally identical to red kings, ivory kings contain more oil, resulting in a buttery and lavish flavor. Our kings are line-caught in the icy waters of Alaska and British Columbia, iced immediately, and flash-frozen within hours of catch to lock in their fresh-caught flavor and texture. King salmon's rich taste and luxurious texture make it perfect for grilling, broiling, or roasting. Like sockeye, king salmon is an abundant source of protein and vitamin D.