Known also as silver, wild coho ranks second behind king salmon for its size, high oil content, and delicious flavor. Ours is wild-caught in the icy waters of Alaska and tastes delicious on a salad, in a casserole, or straight out of the can.
MSC certified sustainable*
Contains edible skin and bones
Excellent source of lean protein
700mg omega-3s per 2-ounce serving
Kosher pareve (OU)
Product of USA
*MSC CERTIFIED SUSTAINABLE SEAFOOD: The Marine Stewardship Council (MSC) is a global nonprofit that operates the world's leading certification program for sustainable wild seafood. They work with fisheries, scientists, industry, and NGOs to protect the ocean and ensure that wild seafood is available to feed future generations. Every purchase of a product with the MSC blue fish label helps to support a healthier ocean. Learn more at www.msc.org.
Ingredients: Pacific coho (silver) salmon (Oncorhynchus kisutch), salt. Contains fish.
