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BLACK FRIDAY & BEYOND SALE 15% OFF STOREWIDE Use Code BFNX20 thru Dec 2, 2020
BLACK FRIDAY & BEYOND SALE
15% OFF STOREWIDE
Use Code BFNX20 thru Dec 2, 2020
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Oregon Pink Shrimp

Oregon Pink Shrimp


2 lbs, cooked & cleaned | Product #FOS201

Our petite Wild Oregon Pink Shrimp (Pandalus jordani) are sustainably harvested, fully cooked, and flash-frozen without chemicals. They’re sweet and firm, quick to thaw, and make delicious additions to salads, pastas, soups, sandwiches, and chowders.

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Number of 2 lb Bags

NOTE: Our single bag (2 lb) option is available only when ordered with other frozen products.Our petite Wild Oregon Pink Shrimp (Pandalus jordani) are sustainably harvested, fully cooked, and flash-frozen without chemicals. They’re sweet and firm, quick to thaw, and make delicious additions to salads, pastas, soups, sandwiches, and chowders.

Features:

  • Pre-cooked
  • 250-350 count per pound
  • Individually quick-frozen in resealable bags
  • Sustainably harvested

Pink Oregon Shrimp — sparkling, pure, and sustainable

Ninety percent of shrimp eaten in this country are farm-raised, most from countries where environmental standards are less stringent.

The State of Oregon limits shrimp permits, closes the season during the stock's reproductive period, and requires use of "by-catch" reduction devices.

These practices led the Marine Stewardship Council to certify the Oregon Pink Shrimp fishery as fully sustainable.


Learn this food's omega 3/6 balance, and why it matters.

Average Ratings: 5


"Tender and Delicious Shrimp Pearls" Janice Garren on 11/20/2020 17:54 Review: A family favorite. Quick, substantive and delicious meal for any time of day. Great in an omelette, green salad, shrimp salad, stir fry ... endless.

"Oregon Pink Shrimp" Jan Farron on 11/05/2020 07:15 Review: Dry ice caused freezer burn on top layer of product Hello Jan, Thank you for choosing Vital Choice. Our Customer Service Team will be reaching out to you shortly to discuss your order.

"YUM" M on 10/03/2020 16:13 Review: These are incredible tiny little shrimp! I fry them up in a pan with butter, throw in some lemon zest, pepper, paprika, and a little lemon juice. Out of this world flavor and it's done in no time, as soon as the shrimp is heated through. I only wish they carried these in different sizes, I'd buy them all, they are that good!

Read more reviews >
Ingredients: Oregon Pink Shrimp (Cooked), sea salt
Nutrition Facts
Oregon Pink Shrimp (cooked)
Serving Size 3 oz cooked (85g)
Number of servings: About 10

Amount Per Serving
Calories 80 Calories from Fat 10

% Daily Value*
Total Fat 1 2%
Saturated Fat 0
Trans Fat 0
Cholesterol 165mg 55%
Sodium 190mg 8%
Total Carbohydrate 0
Dietary Fiber 0
Sugars 0
Protein 18g

360mg EPA + DHA per serving
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Storage

Keep frozen at or below 0° F (-18° C). Held under these conditions the Oregon Pink Shrimp should retain their quality for at least six to 12 months. Shellfish and lean white fish (halibut, cod) generally have a longer freezer life than fatty fish (salmon, tuna, sablefish).

Thawing instructions

Quick Thaw

Place frozen cooked shrimp in a colander or strainer.  Fit the colander or strainer into a large bowl. Add enough cold tap water to the bowl to cover the shrimp completely.  Soak the shrimp in water for 10-15 minutes or until defrosted, change water after 5 minutes to speed the process.

Overnight Thaw

Place frozen shrimp in a colander or strainer and place in a large bowl.  Cover loosely.  Leave bowl in refrigerator overnight. The shrimp should be fully thawed within 12 hours.

 

Frozen foods are packed with dry ice
and ship Monday through Wednesday (except holidays).

Frozen foods ship via 2nd Day Air service or 1-3 Day Express Ground service, depending on shipping date and destination.

Free shipping
on orders over $99


Standard Shipping Fees
  • Up to $49.99 = $6.95 shipping
  • $50 - $98.99 = $12.95 shipping
  • $99 and over = FREE shipping
Overnight shipping and other premium services cost extra; for more information, see our Shipping page. (Live shellfish ship overnight at no extra cost.)
  • We cannot ship perishable goods to PO boxes.
  • Free standard shipping applies to all orders of $99 or more sent to any U.S. street address.
  • Perishable shipments to Alaska and Hawaii are subject to surcharges; please see our Shipping page.
When will my frozen foods arrive?
  • Orders placed Saturday, Sunday, Monday, or before 10 AM Tuesday will ship on Tuesday* to arrive 1-3 days later.
  • Orders placed between 10 AM Tuesday and 10 AM Wednesday will ship on Wednesday* to arrive 1-2 days later.
  • Orders placed after 10 AM on Wednesday through 12:00 midnight Friday will ship on Monday* to arrive 1-3 days later.
*Except when a holiday falls on the designated shipping day.

For more information, see our Shipping page.
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