Also known as silver salmon, our wild coho is troll-caught in the Gulf of Alaska by a cooperative of multigenerational fishing families. With its orange-red flesh, firm texture, and delicate flavor, coho is prized for its cooking versatility. Its more neutral flavor, compared to wild king or sockeye salmon, makes it an ideal pairing with a variety of wines, including white wines, rosés, and lighter- to medium-bodied reds, like an Oregon Pinot Noir. Each portion is individually flash-frozen and vacuum-packaged, ready for your favorite recipes.
MSC certified sustainable*
Excellent source of protein and vitamin D
2,240mg omega-3s per 6-ounce serving
Kosher (EK), approved for Passover
Product of USA (Alaska)
*MSC CERTIFIED SUSTAINABLE SEAFOOD: The Marine Stewardship Council (MSC) is a global nonprofit that operates the world's leading certification program for sustainable wild seafood. They work with fisheries, scientists, industry, and NGOs to protect the ocean and ensure that wild seafood is available to feed future generations. Every purchase of a product with the MSC blue fish label helps to support a healthier ocean. Learn more at www.msc.org.
Ingredients: Coho (silver) salmon (Oncorhynchus kisutch).
CONTAINS SALMON
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