Smoked Salmon Chowder

Perfect for the break room, dorm room, or backcountry, our wildly popular Smoked Salmon Chowder makes a wholesome, protein-rich meal in four minutes or less. Handcrafted with alder-smoked wild Alaskan sockeye salmon, red potatoes, corn, white wine, cream, herbs, and spices. No preservatives, soy, GMOs, MSG, or gluten. Packaged for your pantry in single-serving, BPA-free pouches.

• 14g protein per serving


• No soy, GMOs, MSG, or gluten


• Heat right in the pouch in the microwave or on the stovetop


• Made with sustainably caught wild Alaskan sockeye salmon


• Product of USA (Oregon)

Ingredients: Half and half (milk, cream), water, red potatoes, smoked wild sockeye salmon, corn, onions, celery, wild sockeye salmon, unsalted butter, carrots, tapioca starch, millet flour, tomato paste, sea salt, garlic, parsley, beef gelatin, lemon juice, spices, Tabasco sauce (distilled vinegar, red pepper, salt), natural flavor, natural smoke flavoring. Contains fish (sockeye salmon), milk.