Wild Sardine Fillets in Extra-Virgin Olive Oil

Custom-canned for us by one of the oldest fish canneries in the world, our wildly popular Portuguese sardines are purse-seine caught and packed by hand within hours of catch. Fully cooked and ready to eat, these iconic little fish are delicious on salads, sandwiches, pastas, or straight out of the can. Ingredients: Sardines, organic extra-virgin olive oil, sea salt.