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Skagit River Ranch Original Steak Marinade

Try marinating sirloin steaks for 2 to 12 hours before putting them on the grill. Recipe courtesy of Skagit River Ranch.
Yield:
Total Time: 5 min
Prep: 5 min
Cook:
Additional:
Ingredients
1/4 cup fresh lemon juice
1/4 teaspoon sea salt
1/2 teaspoon thyme
2 teaspoons fresh garlic, minced
1/4 cup fresh parsley, minced
1/4 cup fresh basil, minced
3 teaspoons honey
Preparation
1.  Blend all ingredients in a small bowl.
2.  Lay steaks in a container that is just large enough to hold them. Add marinade, making sure all meat surfaces are thoroughly coated.
3.  Marinate in a fridge for 2 hours, turning steaks occasionally, for a subtle flavor and up to 12 hours for extra punch.
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