
Wild Pacific Lingcod
Sustainably harvested by hook and line off the coast of British Columbia or South East Alaska. With a mild flavor profile, medium-firm texture, and large flakes, lingcod is delicious when baked, broiled, grilled, or sautéed.


A showcase of six white fish
Starting From $139.00 >

6 oz portions, skinless/boneless
Starting From $16.48 >