The crackle and crunch of crisped salmon skin adds delight to Chef Luca Manfe’s ultimate salmon burger.
Category Archives: Recipes
How Tuna Benefits Your Health
Tuna is both a common, inexpensive component in sandwiches, and one of the world’s most prized seafoods. Why?
Cioppino: All-American Italian Seafood Stew
From Italy by way of San Francisco, this delicious dish is a sure crowd-pleaser.
It’s Time to Try (and Enjoy) Calamari
The much-loved restaurant appetizer should be embraced by home cooks.
Which Country Eats the Most Seafood?
The people here eat four times as much as Americans consume. What can they teach us?
Petrale Sole – Our Favorite Flounder
This finny fellow is a flat-out winner.
4 Fabulous Whitefish and How to Prepare Them
Learn the flavor profiles of our four favorite whitefish and get cooking tips for at-home culinary success
Salmon Recipes for People Who Don’t Like Salmon
Yes, some people are not salmon fans. Here are some recipes that may turn that around.
Our Favorite Salmon Recipes
Salmon is delicious and healthy, but don’t forget versatile! One of these 10 favorite recipes is sure to please.
New Orleans and Seafood – Beyond Jambalaya
Laissez le bon temps rouler with these Louisiana seafood classics.
Cast-Iron Salmon Recipe for Two
Quick, elegant, nutritious – this recipe ticks every box.
How to Cook Chilean Sea Bass, the Richest Fish
There’s a reason this buttery fish tops the menu at the nation’s leading seafood restaurants.