It’s true: Oregon is known for something other than Portland and wine (which goes great with these shrimp, by the way).
Crabs thrive throughout both the Pacific and Atlantic oceans, so there’s no shortage of where you can find them.
Lobster and steak all on one plate! Does dinner get any better?
There’s more to it than just where they swim.
Crabs are fab, but what’s the crabsolutely best recipe? We have it here.
Turns out, it’s a lot!
A recent study looks at seafood consumption and longevity.
The Copper River King Salmon run that begins mid-May each year is much anticipated by salmon lovers. Learn why!
The small, humble anchovy features outsized flavor. Find recipes here.
Learn about one of the world’s favorite fish and its splendid varieties.
Tuna is both a common, inexpensive component in sandwiches, and one of the world’s most prized seafoods. Why?
Meet Richard Walsh. The man knows his fish.