
Spring Dining
Gather family & friends for seafood that brings everyone to the table

19 oz avg, whole skin-on fillets
Starting From $119.00 >

6 oz portions, 50/50 combo
Starting From $94.00 >

50/50 two-fish combo
Starting From $99.00 >

tuna & seasoning: four servings in 1 lb bag
Starting From $29.00 >

50/50 two-fish combo
Starting From $74.00 >

6 oz portions, skinless/boneless
Starting From $15.50 >

4 oz portions, skin-on/bone-in
Starting From $12.78 >

6 oz portions, skin-on/boneless
Starting From $16.50 >

50/50 fish combo
Starting From $89.00 >


6 oz portions, skinless/boneless
Starting From $14.50 >

26 oz sliced whole fillet
Starting From $69.00 >

6 oz portions, skinless/boneless
Starting From $20.19 >

12 oz portion, skin-on/bone-in
Starting From $41.00 >

both plain & peppered varieties
Starting From $89.00 >

4 oz petite portions, skinless/boneless
Starting From $13.00 >
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Featuring 4 Smoked Varieties
Starting From $89.00 >

8 oz. block, sashimi-grade yellowfin
Starting From $19.00 >

4 oz pkg, sliced, vacuum sealed
Starting From $15.50 >

6 oz portions, skinless/boneless
Starting From $12.78 >

5 oz ea, boneless yellowfin
Starting From $10.93 >

5 oz patties, gluten free
Starting From $49.00 >

4 oz portions, 50/50 two-fish combo
Starting From $79.00 >

6 oz portions, peppered
Starting From $16.50 >

6 oz portions, skin-on/boneless
Starting From $21.85 >

24 oz avg, skin-on/boneless
Starting From $109.00 >

3 oz patties, Savory Country Style
Starting From $29.00 >

6 oz portions, skinless/boneless
Starting From $15.20 >

4 oz pkgs, sliced, vacuum sealed
Starting From $18.33 >

4 oz patties, gluten free
Starting From $7.22 >