Call Anytime 800.608.4825
Get special offers, recipes, health news, PLUS our FREE seafood cooking guide! I'm on Board Hide 
Got it, thanks! Click here for your FREE seafood cooking guide & recipes e-booklet.Hide 
Loading…
Canned & Pouched Wild Seafood Wild Canned Sockeye Salmon Wild Alaskan Pink Salmon 6 oz cans, skinless/boneless
Wild Alaskan Pink Salmon

Wild Alaskan Pink Salmon

6 oz cans, skinless/boneless

Product #CSP106

Also known as “humpies” by virtue of the hump on their backs, pink salmon are packed with heart-healthy omega-3 fatty acids, protein, antioxidants, and Vitamin D.

Read more >
Number of Cans
Wild Alaskan Pink Salmon 6 oz cans, skinless/boneless
$ 27.00 New in stock
Wild Alaskan Pink Salmon 6 oz cans, skinless/boneless
$ 44.00 New in stock
Wild Alaskan Pink Salmon 6 oz cans, skinless/boneless
$ 79.00 New in stock
  • Kosher (OU)
  • Skinless/Boneless
  • Easy-open pop-top
  • Certified Sustainable by the Marine Stewardship Council (MSC)

Also known as “humpies” by virtue of the hump on their backs, pink salmon are packed with heart-healthy omega-3 fatty acids, protein, antioxidants, and Vitamin D.

Because pinks are relatively plentiful, we can offer this product at a great value. Even more so because it’s in a can, with all the flavor and nutrition of this popular wild salmon perfectly preserved and ready to eat when you’re ready to serve.

Just pop the top and make a healthy salmon salad for sandwiches, or spread on crackers for a tantalizing appetizer. Toss into salads or add to pastas.

It’s a simple and super convenient way to get your omega-3s while solving the age-old question of “what’s there to eat?”

Average Ratings: 5

Write a Review
"Yum!" Teresia on 02/16/2018 07:02 Review: I really like the canned Wild Alaskan Pink Salmon. It is so easy to fix with salads, sandwiches, and pasta.

"The Best Ever" Theresa G on 02/15/2018 13:06 Review: I so like this product that I am giving it away to my grown grandkids who are eating healthy away from home. All the reports on how they like it are also great!

"canned salmon" Barbara S on 02/08/2018 20:38 Review: The product is great and reasonably priced, and very pure, but the shipping needs to be faster and come up to today's standards. More than a week in the mail is just too slow!

Read more reviews >
Ingredients:

Wild Alaskan pink salmon, sea-salt


Nutrition Facts
Wild Alaskan Pink Salmon 6oz (170g)
Serving Size 1/3 can (57g)
Number of servings: about 3

Amount Per Serving
Calories 79 Calories from Fat 23

% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 215mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 14g

Vitamin A 1% • Vitamin C 0%
Calcium 3% • Iron 2%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Contains 590 mg of omega-3 fatty acids per serving.
EPA: 150mg
DHA: 390mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wild Sockeye Salmon and Warm Vegetable Salad

Serves 4

2 cans traditional pack Sockeye Salmon (7.5 or 6.5 oz cans), or 2 cans skinless-boneless Sockeye Salmon (6 oz cans)
3 tablespoons organic extra virgin olive oil
2 shallots, sliced
12 cherry tomatoes, halved
9 oz roasted peppers in brine, drained
6 oz grilled artichokes* in brine or oil, drained (non-grilled are fine, too)
1 teaspoons finely grated lemon zest
2 tablespoons lemon juice
1 teaspoon wholegrain mustard
Sea salt and organic black pepper
1 pound mixed greens, such as rocket (arugula), watercress, and spinach

  • Drain the Salmon, discarding the liquid. Remove any skin and bones, if desired, and break the salmon into large chunks with a fork.
  • Heat 1 tbsp of the olive oil in a frying pan and add the shallots. Cook gently for a couple of minutes, then add the cherry tomatoes, peppers and artichokes, tossing them together as they cook for about two minutes, to warm them through.
  • Make the dressing by whisking together the remaining olive oil, lemon zest, lemon juice and mustard. Season with salt and pepper.
  • Share the salad leaves between 4 plates. Gently stir the Salmon chunks through the vegetables, and then divide between the plates. Drizzle with the dressing and serve at once.
*The ancient Egyptians placed great value on this vegetable, which the Greeks and Romans employed as a digestive aid.

In fact, artichoke possesses clinically proven choleretic (bile stimulating) and digestion-enhancing powers that make artichoke extract popular in Europe for mild indigestion.

Likewise, extracts of the vegetable have proven highly beneficial in clinical trials of irritable bowel syndrome (IBS).

Artichoke extract has also been shown to lower cholesterol and triglyceride levels significantly, probably because it blocks synthesis and/or promotes elimination of cholesterol.
 
And in test tube studies, artichoke flavonoids prevent LDL-cholesterol oxidation, which typically reduces the risk of cardiovascular disease.

In several European countries, artichoke extracts are prescription drugs for liver disorders. In animal studies, the flavonoid antioxidants in artichoke leaf extract reverse damage done by harmful chemicals in liver cells.

But the best way to benefit from artichoke is to enjoy it regularly as a delicious food!

Note: If you're not keen on artichokes, use mushrooms instead.
Storage Keep canned fish in a cool place. Consume by the date stamped on each can.
Non-perishable goods ship via Ground service Monday - Friday (except holidays) and normally arrive in 3-7 days, depending upon destination.

Non-perishable shipments to Washington State, Oregon, Idaho, and
Northern California may arrive faster, in 1 or 2 days.

Standard Shipping Fees
  • Up to $49.99 = $4.95 shipping
  • $50 - $98.99 = $9.95 shipping
  • $99 and over = FREE shipping
Free standard shipping applies to orders of $99 or more per U.S.
address, including non-perishables sent to Alaska and Hawaii.

Overnight shipping and other premium services cost more; for
more information on this and all shipping topics, see our Shipping page.
Randy Hartnell