Features

• 6% acetic acid
• Pedro Ximenez and Malbec grapes
• Certified 100% Organic by Oregon Tilth, Inc.
• Aged 24 months in American and French oak
• Product of Spain

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Our premium balsamic vinegar is estate bottled in the sun-drenched hills of Spain's southern Andalusia region, by the same family that produces our Organic Extra Virgin Olive Oil and Red Organic Balsamic Vinegar.

White Balsamic Vinegar features a lighter flavor than the bolder, almost “caramelized” character of our Red Balsamic Vinegar. Each kind has its unique place in cooking and flavoring food.

• Enjoy our fine vinegar in salad dressings, marinades, reductions, and sauces.
• Drip small amounts on top of chunks of cheeses or use it to enhance steaks, grilled fish, pasta, risotto, and scallop or shrimp dishes.
• Create delightful desserts by drizzling a bit over fruit gelato or fresh fruit.

Average Ratings: 5

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Ingredients:

Organic wine vinegar and concentrated organic grape juice made from 100% organic grapes. No added sulfites. 6% acidity

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Store in cool, dark place.

Non-perishable goods ship via Ground service Monday - Friday (except holidays) and normally arrive in 3-7 days, depending upon destination.

Non-perishable shipments to Washington State, Oregon, Idaho, and
Northern California may arrive faster, in 1 or 2 days.

Standard Shipping Fees

• Up to $49.99 = $6.95 shipping
• $50 - $98.99 = $12.95 shipping
• $99 and over = FREE shipping

Free standard shipping applies to orders of $99 or more per U.S.
address, including non-perishables sent to Alaska and Hawaii.

Overnight shipping and other premium services cost more; for
more information on this and all shipping topics, see our Shipping page.