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Vital Choices Newsletter Article Archive: find articles by date or topic

Food Policy - U.S. & World

01/16/2020
Are Cattle Really Killing the Climate?

08/26/2019
Organic Foods’ Health Benefits Need Confirmation

05/20/2019
Roundup (Glyphosate) Linked to Liver Disease

09/03/2018
Farmed Salmon Get More Lice, Lose Omega-3s

11/06/2017
Natural, Organic, Biodynamic, & Nonsense

12/15/2016
SeaShare: A Cause Close to Home and Our Hearts

03/06/2015
Experts' Advice to U.S. Urges More Seafood

07/21/2014
Organic Crops Offer More Antioxidants

06/26/2014
Slavery with Your Shrimp?

04/25/2014
The Food Revolution - Free Online Summit

09/26/2013
Salt Intake Set by the Brain

05/28/2013
Breeding Nutritional Weaklings

05/23/2013
Dear American Consumer

05/23/2013
Salt Exonerated (Mostly) by U.S. Experts

01/24/2013
Better Late than Never: McDonald's Seafood Goes Green

12/27/2012
GM Salmon Gets Tentative FDA Approval

10/25/2012
Escape Fire, the Movie

01/16/2012
Tax on Sweet Drinks Would Help US Health

09/19/2011
Farmageddon in San Francisco

08/08/2011
Monsanto's GM Herbicide Failing

06/20/2011
"Farmageddon" Film Rips Raw Milk Raids

06/16/2011
GM Salmon Barred by U.S. House

06/02/2011
USDA Dumps Pyramid, Steps up to Plate

05/16/2011
GMO-Linked Herbicide Begins to Backfire

03/14/2011
Senators Urge More Fish for Women, Children

01/31/2011
Eating More Fish Advised in U.S. Diet Guidelines

11/15/2010
U.S. Salt Advice: Best Take it with a Grain

06/08/2009
New Mediterranean Pyramid Favors Fish

05/25/2009
Omega-3 Deficiency May Cause 90,000-Plus Deaths Annually

04/21/2008
High-Fructose Corn Syrup Declared Unnatural

11/21/2005
Nutrients in Wild Salmon Could Cut Annual Health Costs by $1 Billion

ARTICLES BY TOPIC  Show all

Omega-3 Fatty Acids
Bone Health
Brain Health
Child Development
Evolutionary History
Eye Health
Heart Health
Immune System
Joint Health
Media Coverage
Metabolic Health
Omega-3/Omega-6 Balance
Pet & Animal Health
Sources, Forms, Absorption
Weight & Fitness
Women's Health

Foods & Health
Antioxidants
Berries & Fruits
Bone Health
Brain Health & Food
Cocoa, Tea, & Coffee
Fats & Oils
Fish & Seafood
Heart Health
Herbs & Spices
Immune Health
Joint Health
Meats & Poultry
Metabolic Health
Mood-Emotional Health
Mushrooms & Fungi
Nuts, Seeds, & Grains
Organic Foods
Sleep and Insomnia
Sugar and sweeteners
Vegetables & Beans

General Health Topics
Bone Health
Brain Health
Gut Health & Microbiota
Heart Health
Hormone Health
Immune Health
Metabolic Health
Mood and Emotional Health
Omega-3s & General Health
Pain Relief
Skin Health
Sleep and insomnia
Special Diets - Raw, Vegan, etc.
Stress Management
Weight & Fitness
Women's Health Topics

Seafood & Human Health
Omega-3s & Seafood
Vitamin D & Seafood

Seafood Safety & Sustainability
Aquaculture (Fish/Seafood Farming)
Contaminants (Chemicals & Radiation)
Farmed Salmon
Fishing & Sustainability
Marine Stewardship Council
Mercury & Health Issues
Mining & Seafood Sustainability
Oceans Health & Science
Seafood Labeling & Fraud
Vital Choice Seafood Standards

Herbs, Nutrients, Nutraceuticals
Astaxanthin
Curcumin & Turmeric
Fish Oil, Krill Oil, & Omega-3s
Vitamin D & Human Health

Food & Society – Organics, GMOs, & More
Agriculture Policies
Conventional Agriculture
Events & Organizations
Food Policy - U.S. & World
Genetic Modification of Foods
Organic Agriculture

Salmon & Seafood Articles
Albacore Tuna
Wild Salmon Ecology

Miscellaneous Topics
Cooking
Lifestyle
Popular Articles
Relationships

Vital Choice Programs, Partners, & Press
Customer Relations & Contests
Science & Health Advisors
Vital Green Eco Program
Vital Choice in the Media
Vital Choice Products & Producers

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