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Skagit River Ranch Original Steak Marinade

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Try marinating sirloin steaks for 2 hrs before putting them on the grill.

1/4 cup Fresh Lemon Juice

1/4 cup Balsamic Vinegar

1/4 tsp Sea Salt

1/2 tsp thyme

2 Tsp Fresh Garlic, minced

1/4 cup Fresh Parsely, minced

1/4 cup Fresh Basil, minced

1/2 cup Extra Virgin Olive Oil

3 Tsp Honey


Blend all ingredients. Lay steaks in a container that is just large enough to hold them. Add marinade, making sure all meat surfaces are thoroughly coated. Marinate in a fridge for 2 hrs , turning steaks occasionally, for a subtle flavor, and up to 12 hours for extra punch.

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