Farmhouse Culture Raw Organic Kraut - Garlic Dill Pickle, 16 oz
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Farmhouse Culture Raw Organic Kraut - Garlic Dill Pickle, 16 oz

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Note: If you order just one pouch, your cart must contain at least one other frozen item to ensure delivered quality.
  • GMO-free - Non-GMO Project Verified
  • Certified organic
  • No sugar added
  • No lactose, gluten, or vinegar
  • Raw, unpasteurized, ships cold on dry ice
  • Beneficial probiotic bacteria and enzymes 
  • Packaging is BPA-free, phthalate-free, and recyclable 
  • Vented pouch to prevent buildup of fermentation gasses
Not only do fresh, raw, fermented krauts taste great, they provide significant health benefits. 

Modern science and centuries of tradition suggest that these “living” fermented foods promote the healthy gut microbiome essential to digestive, immune-system, and overall health. 

Vital Choice offers six vibrantly delicious varieties of Farmhouse Culture kraut. 

Their crowd-pleasing Garlic Dill Pickle combines the zest and crunch of a premium-quality pickle with the tangy flavor and freshness of classic sauerkraut.

It makes a fabulous accompaniment to our tasty, extra-healthy Sockeye Salmon Sausage or Sockeye Salmon Burgers!

Folks enjoy Farmhouse Garlic Dill Pickle with pickle-friendly fare like tuna sandwiches, tuna salad, or a meaty, cheesy charcuterie platter. 

Or enjoy it straight out of the package, drizzled with a touch of olive oil. 

Ingredients:
Green cabbage*, cucumbers*, garlic*, dill*, sea salt. * All ingredients are organic except sea salt.




Nutrition Facts
Garlic Dill Pickle, 16 oz
Serving Size 4 Tbs. (57g)
Number of servings: 8

Amount Per Serving
Calories 15 Calories from Fat 0

  % Daily Value*
Total Fat 0g 0%
  Saturated Fat 0g 0%
  Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 285mg 12%
Total Carbohydrate 3g 1%
  Dietary Fiber 1g 4%
  Sugars 2g
Protein <1g

Vitamin A 4% Vitamin C 25% Calcium 2% Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Keep refrigerated at or below 38 degrees Fahrenheit (3 degrees Celsius).
 
Or, keep frozen at or below 0° F (-18° C). Frozen kraut should retain its quality for up to 12 months. 

Thaw under refrigeration.
 
Once the package is opened, refrigerated kraut will retain its quality for about 6 months.
Frozen foods are packed with dry ice
and ship Monday through Wednesday (except holidays).

Frozen foods ship via 2nd Day Air service or 1-3 Day Express Ground service, depending on shipping date and destination.

Standard Shipping Fees
  • Up to $49.99 = $4.95 shipping
  • $50 - $98.99 = $9.95 shipping
  • $99 and over = FREE shipping
Overnight shipping and other premium services cost extra; for more information, see our Shipping page. (Live shellfish ship overnight at no extra cost.)
  • We cannot ship perishable goods to PO boxes.
  • Free standard shipping applies to all orders of $99 or more sent to any U.S. street address.
  • Perishable shipments to Alaska and Hawaii are subject to surcharges; please see our Shipping page.
When will my frozen foods arrive?
  • Orders placed Saturday, Sunday, Monday, or before 10 AM Tuesday will ship on Tuesday* to arrive 1-3 days later.
  • Orders placed between 10 AM Tuesday and 10 AM Wednesday will ship on Wednesday* to arrive 1-2 days later.
  • Orders placed after 10 AM on Wednesday through 12:00 midnight Friday will ship on Monday* to arrive 1-3 days later.
*Except when a holiday falls on the designated shipping day.

For more information, see our Shipping page.

For orders, questions, or assistance call 800-608-4825 any day or time. © 2014 Vital Choice Wild Seafood & Organics, Inc. All Rights Reserved