Review: I am a very picky eater with 72 years under my belt. Ive been eating canned/packaged tuna all of my life. This is the best packaged tuna I've ever eaten. I order 6 packets at a time ... to be sure that I always have some on hand.
My husband begs for tuna salad once a week! Here's how we both like it: First, I very carefully open the package and squeeze into the sink the tiny amount of juice/water contained. Then I use a fork to GENERALLY break up the packed tuna, Then I fork it until the pieces basiscally can't be broken down any further. I add two heaping tablespoons of Hellman's mayonaise, about 5 stalks of finely chopped celery, and finely chopped dill pickles (2 small/medium or 1 large).
Mix it all up thoroughly, and you've got your main dinner course for two, with enough left over for the next day's lunch (Lunch for ONE ... we fight over who gets it !).