When it comes to understanding and preparing a recipe, a (moving) picture really can be worth a thousand words!
So we’re pleased to announce the first in an ever-growing selection of recipe videos, starting with 10 tasty options from two culinary heavy hitters.
You’ll find our recipe videos under the Recipes tab at the top of every page on our site, between All Recipes – which leads to more than 200 recipes organized by food, meal, and cooking method – and Seafood Cooking Tips, where we offer storage/thawing advice, and basic cooking tips.
Videos by Chef Myra Kornfeld
Thanks to her generosity, half of our current videos come from the home kitchen of Myra Kornfeld … the veteran restaurant chef, recipe developer, cookbook author, private chef and menu consultant.
As the Head Chef & Content Manager of MyFoodMyHealth.com (click to learn about the Vital Choice discount) – and an instructor at culinary schools focused on whole, natural foods – Chef Kornfeld teaches home cooks and budding professionals to prepare healthful, delicious recipes.
Myra filmed video demos of five easy recipes, just for Vital Choice:
Quick-Cook Salmon Frittata
Mackerel Salad with Avocado & Herbs
Sardines Salad with Olives & Feta Cheese
Goan Green Coconut Curry with Wild Salmon
Cornmeal-Crusted Cod with Avocado-Spinach Sauce
Videos by Viking Cooking School
We’re equally honored to offer five videos from the culinary education division of Viking Range Corporation, the originator of commercial-type appliances for the home:
Salmon en Papillote
Dry Rub BBQ Salmon
Smoked Salmon Canapés
Lemon Shrimp/Prawns Bruschetta
Seared Scallops with Lemon Brown Butter
As described in our joint July, 2011 press release, selected cooking classes at participating Viking Cooking Schools feature wild seafood provided by Vital Choice.
From the novice to the experienced cook, over 77,000 students attend classes each year at more than a dozen schools in the United States.
With a combination of lively demonstrations and hands-on classes, Viking Cooking School offers something for culinary enthusiasts of all ages and skill levels.