All Nuts are Certified Organic by Oregon Tilth, Inc. • Certified Earth Kosher

Raw versus Roasted There's little nutritional distinction between our raw and roasted-salted nuts. The major difference is sodium content, with the roasted-salted nuts containing 90-95 mg per 1/4 cup servings, versus 0-3 mg in the raw nuts. (See Nutrition Info, below.) We offer both to accommodate personal preferences. many prefer roasted nuts for snacking, and raw nuts in cereal or yogurt and with berries or other fresh foods. It's up to you!

Our Organic Roasted Nut Trio features one 16 oz bag each of these favorites:

• Organic Roasted Almonds
• Organic Roasted Cashews
• Organic Roasted Hazelnuts

Each variety is roasted in mid-oleic sunflower oil and sprinkled with salt.

Storage Store in a cool, dry place and use within one month. For maximum life, refrigerate Vital Choice Nuts in their original zip-seal bags, where they will keep for about six months, or in the freezer, where they will keep for about one year. Serving tips Organic Nuts provide super-healthful snacks and makings for your own custom trail mix.