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Wild Red™ Traditional 7.5 oz.
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• Traditional pack (skin and edible bones)
• Certified Kosher OU
• Product of Alaska/USA
• Certified sustainable by Marine Stewardship Council
If you've only had supermarket brands of canned Sockeye (Red) Salmon, you're in for a very pleasant surprise!
What people say ...
“I received my Salmon and I'm just blown away at how good this stuff is!
I am so thankful I can now get my daily dose of wild Salmon when I'm traveling, and add to that, no preparation required.”
-- Melody Liddell |
The rich red color of its luscious meat and brimming Salmon oil reveal the rare culinary and nutritional quality of Vital Choice Wild Red™ Sockeye, which stem from our stringent purchasing and processing standards.
Our Traditional Style Wild Red™, with skin and soft edible bones, offers extra flavor, calcium (12% Daily Value per serving) and omega-3s (804 mg per serving).
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Storage
Keep canned fish in a cool place. Consume by the date stamped on each can.
Serving Tips
Like Tuna, our Wild Red Sockeye Salmon tastes great in sandwiches or salads (click our Recipes tab for some easy recipe ideas) -- plain or with a bit of mayonnaise or seasoning mix. We like to sprinkle on a bit of our Lemon-Pepper Mix or Organic Salmon Marinade mix.
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